Roskilly's Black Garlic Ketchup 280g

Roskilly’s Black Garlic Ketchup – Sweet, Rich & Umami-Packed

Experience deep, bold flavour with Roskilly’s Black Garlic Ketchup – a sweet, earthy, and intensely umami-rich condiment that takes your cooking to the next level. Made with slow-fermented black garlic, this gourmet ketchup delivers the sticky, mellow richness of garlic without the sharp heat – making it smooth, savoury, and incredibly moreish.

Perfect for adding depth to risottos, enhancing seared meats, or using as a luxurious dip or burger topping. Handcrafted on Roskilly’s organic farm in Cornwall, it’s a must-have for food lovers who enjoy rich, complex flavours.

Why You’ll Love It:

• Made with fermented black garlic for rich, umami depth

• Sweet and earthy with no harsh garlic heat

• Ideal for risottos, grilled meats, burgers, or dipping

• Artisan-made on Roskilly’s Cornish farm

• A unique, addictive flavour perfect for creative cooking

Take your meals from ordinary to gourmet with Roskilly’s Black Garlic Ketchup – the secret ingredient your kitchen’s been missing

Ingredients:

Rapeseed Oil, Rice Vinegar (water, rice, salt, acidity), Pasteurised EGG yolk, SOYA Sauce (water, Soyabeans, WHEAT, salt), Confit Garlic (rapeseed oil, garlic), Black Garlic 6%, Water, Sugar, Activated Charcoal, Thickener: xanthan gum.

Allergy Advice: For Allergens including cereals containing gluten, see ingredients in BOLD. Produced in an environment that also handles Milk, Mustard, Egg, Sesame, Nuts and Soya.